CRU Champagne Bar offers G.H. Mumm Champagne exclusively in Thailand, along with bespoke elixirs fit for angels and much-loved cocktails from around the world. It’s all in good taste, in great surroundings, whether you are having a casual after-work catch-up with friends, popping by for a pre-dinner champagne aperitif, or swaying to some tunes late into the night.
SNACKS
Fish and Sweet Potato Chips
755.-
Foie Gras and Chicken Yakitori Skewers
388.-
Crispy Sweet Potato Fries
295.-
Pork Gyoza, Soya Sauce
355.-
Crunchy Snow Fish Rolls, Orange Mayonnaise
395.-
Fried Calamari, Garlic Aioli
355.-
Shrimp Balls, XO Sauce
395.-
Tantalising the tastebuds, eyes, and mind
Chicken Lollipop Teriyaki
355.-
Duck Spring Rolls, Hoisin Sauce
395.-
Wagyu Beef Skewers, Périgueux Sauce
455.
Fried Arabiki Sausages, Homemade Ketchup
355.-
French Fries
295.-
Passion Fruit Meringue “Macaroon”
255.-
Chocolate Combination
255.-
Fruit Platter
355.-
Oysters Selection
• Cap Horn No. 1 225
• Tsarskaya Speciales No. 3 250
World of Oysters
• Osaka
Oyster Motoyaki; mushrooms, hollandaise and miso
Cap Horn 225
Tsarskaya 250
• Paris
Isigny butter “noisette”
Cap Horn 225
Tsarskaya 250
• Hua Hin
Thai finger lime, ginger mignonette
Cap Horn 225
Tsarskaya 250
• Bangkok
Breadcrumbs, clarified butter, chopped parsley, chopped chilli
Cap Horn 225
Tsarskaya 250